White Quicklime CaO Calcium Oxide Powder ≥95% for Steelmaking and Industrial Chemical Evaluation

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Product description
  • Color
    White
    Physical form
    Powder
  • CAS No.
    1305-78-8
    Purity
    >=95%
  • Appearance
    white powder
    Application
    Steel making & Chemical Industry and so on
  • Classification
    Calcium Oxide
    EINECS No.
    215-138-9
  • Grade Standard
    Industrial Grade
    Molecular Formula
    Cao
  • Other Names
    Quicklime, Unslaked Lime, Burnt Lime
    Oxide Type
    Metal Oxides

Connect the enquiry criteria to the material named in each technical report. This industrial quicklime is calcium oxide CaO in white powder form with stated purity ≥95%, for steelmaking and chemical-industry assessment using the actual offered grade.

Match chemical evidence to the proposed powder

Request a current sample assay and the impurities relevant to the intended operation. Compare the results with the plant's chemical limits. Read the ≥95% figure as a minimum threshold rather than an exact analysis, and keep the material reference with the report.

Identify the physical measurement required

Where grading matters, ask for particle or sieve results and their method. White appearance and powder form do not establish numerical whiteness or a particular mesh fraction; obtain the appropriate measurements for the acceptance brief.

Check the basis of the activity description

Clarify the measured quantity, conditions and endpoint represented by 420ml. Obtain the complete procedure and result before comparing activity between materials. High-reactivity wording alone does not establish a verified rate or equivalence between different tests.

Use linked evidence for the plant review

Review current technical and safety documentation and agree a representative steelmaking or chemical assessment against the plant's actual criteria. Consider the chemical, physical and method-defined activity evidence together. Retain the sample identity with the conditions and observations so later material discussions can identify what was evaluated. No universal operating recipe or guaranteed process result is established from the minimum assay and activity label alone.

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